2009 Events

December 12, 2009

Student Gingerbread Competition at Westfield Old Orchard Mall »

If you are a high school or college culinary student with a passion for decorating gingerbread and celebrating the holiday season with a good competition, join us on Saturday, December 12 at the Westfield Old Orchard Mall! The theme for this year's holiday houses will incorporate "Green or Eco-Friendly" living. We are excited to see the creative results of Chicagoland's talented culinary students for this year's competition. Read more...

October 2009

Third Annual Haunted Cupcake Contest »

If you have a spooktacular cupcake creation, try your hand at this exciting competition. This year's contest flavor is chocolate. Join us on October 24, 2009 for our third annual Amateur Haunted Cupcake Competition hosted by Whole Foods in Lincoln Park, 1550 N. Kingsbury Street, Chicago, IL 60642. Read more...

September 19, 2009

Second Annual Amateur Pie competition at Whole Foods »

Join us September 19, 2009 for the 2nd Annual Amateur Pie Competition hosted by Whole Foods. If you are a food enthusiast, high school or college culinary student, join us for this exciting competition! We are pleased to be partnering with Whole Foods once again, and our sponsor, KitchenAid. Read more...

July 25, 2009

Second Annual Cookie Competition at Whole Foods »

Join us on July 25, 2009 for our second annual Amateur Cookie Contest hosted by Whole Foods. If you have a great cookie recipe, try your hand at this exciting competition. This year's contest flavor is “Citrus”. For our Educational Seminar during our judging period of our Cookie Competition, we are proud to have a presentation of Sablé Bretons by The French Pastry School.

May 4, 2009

First Annual Amateur Cheesecake Competition at Eli’s Cheesecake »

Join us May 4, 2009 for the Amateur Cheesecake Competition hosted by Eli's Cheese Cake. If you are a Hobbyist, Foodie, High School or College Culinary Student try your hand at this exciting competition. We are pleased to be partnering with the American Culinary Federation Windy City Chef Chapter and Eli's Cheesecake for a NEW Pastry Chicago Competition.

April 18, 2009

Fourth Annual Student Cake Decorating Competition »

Click here for the results and photos!

The Fourth Annual Student Cake Decorating Competition benefiting Esperanza Community Services was a great success, with more than one hundred attendees there. Many people came out to cheer on the 30 competitors, 17 of whom were in the culinary school level, and 13 representing the high school level.

April 11, 2009

Free Demonstration on Edible Faberge Easter Eggs »

Join our guest cake decorator, Steven Stellingwerf, as he demonstrates the art of creating beautifully detailed, fully edible, eggs in the Faberge spirit for Easter.  Steven will demonstrate piping, molding, flower making, and color dusting.  Steven has been a sugar artist for over 35 years and instructor for over 25 years. He has judged and demonstrated in America and internationally. He has authored two books: The Gingerbread Box, and Perfectly Simple Muffins.

FREE:  11 a.m. until 1 p.m. on Saturday, April 11.

Marked for Dessert

518 N. Milwaukee Avenue

Libertyville, IL 60048

(847) 367-9898

www.markedfordessert.com

 

Tuesday thru Friday:  10:00am - 5:00pm

Saturday:  8:30am - 4:00pm

February 7, 2009

For the Love of Chocolate »

The For the Love of Chocolate Foundation will present our annual gala on February 7th, 2009 to raise scholarship funds for future students of The French Pastry School.

Contact Us for more details


Pastry Chicago: Showcasing the Art of Pastry